Because of the differing tastes of the different ethnic groups, one finds a variety of delicious food in Anshun. The staple food of the local people is rice, but in the mountain areas corn is the staple. Sour dishes and soups are popular. In some areas, dishes made with insects are very common. In the autumn, every family makes wine for their own use and for treating guests. Huajiang dogmeat, and Chongchong cake are two of the famous snacks served in Anshun.
Some famous places to try local food:
Guji Restaurant
Tel: 3464579
Hui People's Restaurant
Tel: 3223949
Ethnic Restaurant
Tel: 3222500
Xiaosichuan Restaurant
Tel: 3344409