Xining Restaurants

Local flavors in Xining include fried flour slices, hand-pulled noodles, dry-stirred noodles, roast mutton, Wan Sheng-ma's pastries, and Ma Ruyi's steamed buns. Fancier dishes include golden fish with vegetables, snow chicken with Chinese caterpillar fungus, boiled mutton, beef or fish with chrysanthemums, steamed Huang fish, lotus fish, stewed mutton and sheep tendon with ginseng.